Pineapple Cookies II Best Dishes

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Pineapple Cookies II

"This has been one in every of my husbands favorites for years. Enjoy!"

Ingredients :

1 cup shortening
1 half of cups white sugar
1 egg
1 (eight ounce) can beaten pineapple with juice
three half of cups all-cause flour
1 teaspoon baking soda
half teaspoon salt
1/four teaspoon floor nutmeg
half of cup chopped walnuts (elective)

Instructions :

Prep :	Cook : 60M	Ready in :

Mix shortening, sugar and egg very well. Stir in pineapple.
Mix flour, baking soda, salt, nutmeg, and nuts. Add to pineapple aggregate.
Chill as a minimum one hour.
Preheat oven to four hundred stages F (200 levels C).
Drop through teaspoonfuls on gently greased cookie sheet, about 2 inches apart. Bake for approximately 8 to 10 minutes, or till no imprint is made while touched gently. Variations: Add one cup of coconut (miss nutmeg) or add one cup of raisins, if favored

Notes :

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