Prize-Winning Sugar Cookies You Have To Try

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Prize-Winning Sugar Cookies

"I don't know where this recipe originated, however it changed into a favourite of my Mom's after I turned into developing up. Her notes at the recipe says, "County Fair Winner". The dough is batter-like in consistency and cookies are very soft and cake-like."

Ingredients :

1 cup butter
2 cups white sugar
three eggs
1 cup buttermilk
1 teaspoon baking soda
1 pinch salt
four 1/2 cups sifted all-purpose flour
4 teaspoons baking powder
1/four cup vanilla extract
1 teaspoon floor nutmeg

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 ranges F (a hundred and eighty ranges C).
Cream the margarine and sugar well. Add the eggs, one by one, beating well after each. Add the buttermilk.
Sift collectively the flour, baking soda, salt, and baking powder and upload to the creamed aggregate.
Add 1/4 cup of vanilla (yes, that is correct) and nutmeg, and mix well. Let dough relaxation for 10 mins.
Drop through tablespoonfuls onto greased cookie sheet. Sprinkle with extra sugar.
Bake for 10 minutes.

Notes :

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