Poppy Seed Bread II Good Recipes

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Poppy Seed Bread II

"A superb poppy seed bread. The glaze makes it unique."

Ingredients :

three cups all-reason flour
1 half of teaspoons salt
1 half of teaspoons baking powder
3 eggs
1 1/2 cups milk
1 cup vegetable oil
2 1/4 cups white sugar
1 half tablespoons poppy seeds
2 teaspoons vanilla extract
2 teaspoons lemon extract
2 teaspoons butter flavored extract
1/four cup orange juice
3/4 cup confectioners' sugar

Instructions :

Prep : 20M	Cook : 30M	Ready in : 1H20M

Preheat oven to 350 levels F (a hundred seventy five levels C). Grease 8x4 inch loaf pans.
Mix the flour, salt, baking powder, eggs, milk, vegetable oil, white sugar, poppy seeds, 1 half teaspoons of the vanilla, lemon and butter flavoring. Stir until simply mixed and pour the batter into the organized pans.
Bake at 350 ranges F (a hundred seventy five levels C) for 1 hour. Cool for 5 mins then poke holes inside the pinnacle of the bread with a meat fork and pour glaze over tops.
To Make Glaze: Mix the orange juice, confectioner's sugar, and the closing 1/2 teaspoon each of the vanilla, butter and lemon flavorings. Use right now to pour over the nevertheless heat loaves.

Notes :

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