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Orange Juice Cake |
"This cake is similar to a rum cake, but you replacement orange juice for rum."
Ingredients :
- 1 (3.5 ounce) package deal immediately vanilla pudding mix
- 1 (18.25 ounce) bundle yellow cake blend
- 4 eggs
- half of cup vegetable oil
- 1 cup cold water
- 1/2 cup butter
- 3/4 cup white sugar
- three/four cup orange juice
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 degrees F (a hundred seventy five ranges C). Grease a huge bundt pan.
- Combine the cake mix, pudding mix, water, oil, and eggs collectively. Mix with an electric mixer on medium speed for two minutes. Pour batter into bundt pan.
- Bake for half-hour, or till knife inserted in cake comes out clean.
- Combine the butter or margarine, sugar, and orange juice in a saucepan. Boil this aggregate for about 2 mins. While nonetheless warm, poke holes inside the top of the cake with a fork. Pour orange juice mixture over cake. When the cake is saturated region it on a plate, and dirt top with confectioners' sugar.
Notes :
- Reynolds® Aluminum foil can be used to hold food moist, cook dinner it flippantly, and make easy-up simpler.
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