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| Nutmeg Cookie Logs |
"These are scrumptious!"
Ingredients :
- 1 cup butter, softened
- 3/four cup white sugar
- 2 teaspoons vanilla extract
- 1 egg
- 2 teaspoons rum flavored extract
- 3 cups all-reason flour
- 1 teaspoon ground nutmeg
- three tablespoons butter
- 2 half of cups confectioners' sugar
- 1/2 teaspoon vanilla extract
- 2 tablespoons milk
- 1 teaspoon rum flavored extract
- 3 drops pink food coloring
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Preheat oven to 350 levels F (a hundred and eighty levels C).
- Cream together 1 cup butter or margarine and white sugar. Stir in 2 teaspoons vanilla, egg, and 2 teaspoons rum flavoring. Mix properly. Add 3 cups flour and nutmeg.
- Roll in lengthy "logs" half of inch in diameter. Cut into 3 inch strips. Place on lightly greased cookie sheets and bake 12 to 15 minutes. Let cool and frost.
- To Make Frosting: Cream together three tablespoons butter and confectioner's sugar. Add 1/ 2 teaspoon vanilla and 1 teaspoon rum. Stir in milk (may additionally add greater to attain preferred consistency). Add food coloring and spread over cooled cookies. Decorate with chocolate sprinkles (elective).
Notes :
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