Pumpkin Bars I Good Recipes

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Pumpkin Bars I

"Good with cream cheese frosting."

Ingredients :

2 cups all-cause flour
2 teaspoons baking powder
2 teaspoons baking soda
2 teaspoons salt
2 teaspoons ground cinnamon
2 cups canned pumpkin
1 cup vegetable oil
4 eggs
2 cups white sugar
1 cup chopped walnuts

Instructions :

Prep : 30M	Cook : 24M	Ready in : 55M

Preheat oven to 350 levels F. Grease two 9 x thirteen-inch pans.
Combine the flour, baking powder, baking soda, salt, and cinnamon and set aside. In a separate bowl, mix the pumpkin, vegetable oil, eggs, and sugar. Add the flour aggregate and stir just till mixed. Mix inside the walnuts.
Spread the batter into the organized pan and bake within the preheated oven until a toothpick inserted within the center comes out easy, about 25 mins. Cool on wire rack and frost bars with Cream Cheese Frosting.

Notes :

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