Popcorn Cake I So Tasty

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Popcorn Cake I

"Fun 'cake' for children! Adults like it too! Use extraordinary shade M&Ms for diverse vacations (i.E., red and inexperienced for Christmas, pastels for Easter, and so forth.)."

Ingredients :

four quarts popped popcorn
1 pound candy-coated chocolate pieces
1 cup peanuts
1/three cup vegetable oil
1/2 cup butter
1 pound marshmallows

Instructions :

Prep :	Cook : 16M	Ready in :

Mix popcorn, M&Ms, and peanuts in large bowl.
Heat oil, butter, and marshmallows in pan until melted. Pour over popcorn and mix together with heavy spoon or palms.
Spray Bundt cake pan with vegetable spray. Press mixture lightly into pan and refrigerate until cool.
To put off cake from pan, put pan in warm water, then flip upside down till cake comes out.

Notes :

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