Old-Fashioned Scalloped Corn Best Family Recipes

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Old-Fashioned Scalloped Corn

"Delicious country style creamed corn casserole, a circle of relatives favourite! Originally submitted to ThanksgivingRecipe.Com."

Ingredients :

3 (15 ounce) cans creamed corn
2 eggs
1 cup crushed saltine crackers
half cup butter
half of teaspoon paprika
1/four teaspoon floor black pepper

Instructions :

Prep :	Cook : 10M	Ready in :

Preheat oven to 350 ranges F (one hundred seventy five stages C). Butter one 8x11x2 inch casserole dish.
In a medium sized blending bowl, integrate the creamed corn, eggs, 1/four cup of the melted butter and half of of the cracker crumbs. Pour mixture in into the prepared dish.
In a small bowl, mix the closing melted butter, cracker crumbs, paprika and pepper. Sprinkle crumb topping over the casserole.
Bake at 350 degrees F (one hundred seventy five tiers C) for 30 to 40 minutes, till topping browns barely and corn is bubbly round the rims.

Notes :

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