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| Old-Fashioned Three Bean Salad |
"We like a buffet with all the family right here. We serve a variety of salads. This is also wonderful for summer season picnics and cookouts. Keeps well, and serves a whole lot of human beings."
Ingredients :
- 1 (15 ounce) can inexperienced beans
- 1 pound wax beans
- 1 (15 ounce) can kidney beans, tired and rinsed
- 1 onion, sliced into skinny jewelry
- three/four cup white sugar
- 2/3 cup distilled white vinegar
- 1/3 cup vegetable oil
- half of teaspoon salt
- half of teaspoon floor black pepper
- half of teaspoon celery seed
Instructions :
| Prep : | Cook : 16M | Ready in : |
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- Mix collectively inexperienced beans, wax beans, kidney beans, onion, sugar, vinegar, vegetable oil, salt, pepper, and celery seed. Let set in fridge for at least 12 hours.
Notes :
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