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Praline Strips Best Dishes

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Praline Strips

"Graham crackers or membership crackers can be used because the base for the brown sugar-pecan topping."

Ingredients :

  • 16 graham crackers, or greater as wished
  • half cup butter
  • half cup margarine
  • 1 cup packed light brown sugar
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract

Instructions :

Prep : 10M Cook : 18M Ready in : 25M
  • Preheat oven to 350 stages F (a hundred and eighty ranges C).
  • Line a baking sheet with aluminum foil and cowl backside of pan with graham crackers.
  • Bring butter, margarine, and brown sugar to a boil for two mins. Add pecans and vanilla.
  • Pour brown sugar-pecan combination over crackers; unfold flippantly.
  • Bake in the preheated oven for 10 minutes. Cut even as heat or damage into small portions.

Notes :

  • Reynolds® Aluminum foil may be used to hold food wet, prepare dinner it evenly, and make clean-up easier.

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