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Nutcracker Bars Best Family Recipes

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Nutcracker Bars

"Rich chocolate and peanut butter bars."

Ingredients :

  • 1/3 cup butter flavored shortening
  • 1 half cups packed brown sugar
  • half of cup creamy peanut butter
  • 2 eggs
  • 1 half cups all-cause flour
  • 1 half of teaspoons baking powder
  • half teaspoon salt
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 1/4 cup butter flavored shortening
  • 2/3 cup creamy peanut butter
  • 4 cups confectioners' sugar
  • 1/2 cup milk
  • 1/2 cup semisweet chocolate chips

Instructions :

Prep : Cook : 36M Ready in :
  • Preheat oven to 350 degrees F (180 degrees C). Grease a 15 x 10 x 1 inch baking pan.
  • To make base, cream 1/three cup butter flavored shortening and half cup peanut butter in huge bowl at medium velocity in an electric mixer. Blend in brown sugar. Beat in eggs one at a time till creamy.
  • Combine all-reason flour, baking powder and salt in a small bowl. Set aside. Combine 1/four cup milk and 1 tsp. Vanilla in measuring cup. Add dry substances and milk alternately to creamed mixture. Mix at low speed. Scrape the edges of the bowl regularly and beat until blended.
  • Spread batter into prepared pan and bake for 18 to twenty minutes. Let cool.
  • For Frosting: Cream 1/four cup butter flavored shortening and a couple of/three cup peanut butter in large bowl at medium velocity of electric mixer. Add 4 cups of confectioners' sugar and half of cup milk. Beat until fluffy. Spread on cooled cookie base. For drizzle melt chocolate pieces on very low warmth in small saucepan. Drizzle chocolate from end of spoon backward and forward over frosting. Cut into 2 inch squares. Refrigerate 15 to 20 mins till chocolate is company.

Notes :

If this Nutcracker Bars recipe complements your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!

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