Oatmeal Lace Cookies The Best Recipes

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Oatmeal Lace Cookies

"My mother used to make these - they were our favorites! They are very crisp, and generally tend to shatter whilst you chunk into them. Watch them cautiously whilst baking given that they do have a tendency to burn fast."

Ingredients :

half cup all-reason flour
1/4 teaspoon baking powder
half cup white sugar
half cup rolled oats
2 tablespoons mild corn syrup
1/three cup melted butter
2 tablespoons cream
1 tablespoon vanilla extract

Instructions :

Prep :	Cook : 12M	Ready in :

Sift collectively flour, baking powder and sugar. Add oatmeal, mild corn syrup, melted butter, cream and vanilla. Blend properly.
Drop on ungreased cookie sheet four inches apart, the use of 1/four teaspoon as a degree. Bake in 375 degree F (a hundred ninety stages C) oven for 5-7 minutes. Let stand a few seconds earlier than getting rid of from pan.

Notes :

Reynolds® Aluminum foil can be used to maintain meals moist, cook dinner it lightly, and make smooth-up less difficult.

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