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Oatmeal Chocolate Chip Cookies I |
"A simple, scrumptious cookie."
Ingredients :
- 1 cup shortening
- 3/4 cup packed brown sugar
- 3/4 cup white sugar
- 2 eggs
- 1 half of cups all-motive flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups rolled oats
- 2 cups semisweet chocolate chips
Instructions :
Prep : | Cook : 42M | Ready in : |
---|
- Preheat oven to 350 levels F (a hundred and eighty degrees C).
- In a huge bowl cream shortening, brown sugar and granulated sugar. Add eggs and blend very well.
- Combine the baking soda, salt and flour and stir into creamed aggregate
- Add oatmeal and chocolate chips and stir till well blended.
- Drop by means of teaspoonfuls onto greased cookie sheet. Bake for 15 mins.
Notes :
- Reynolds® parchment can be used for less difficult cleanup/removal from the pan.
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